With spring warming up, Northwest asparagus spears have started to breach the sandy earth at a swift clip.
For the last decade, the Northwest asparagus industry has been challenged by lower-cost imports, labor shortages and increased farming costs. But this year, the coronavirus pandemic has disrupted the foreign asparagus supply, increasing sales for the Northwest’s crop.
Air travel is down, meaning there aren’t as many plane bellies to fill with Peruvian asparagus. Mexican imports are down, too. And cold weather is hurting the crop in Michigan and eastern Canada.